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Holiday
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Father's Day Brunch
It’s that time again and we’re here to offer up a delicious brunch for Dad. He deserves it. This summer themed deliciousness requires a few ingredients listed below. Basil Avocado Toast: Sliced breadFresh AeroGarden Cherry Tomatoes Fresh AeroGarden Basil1/2 an Avocado - smashed2 tbsp Feta Cheese1/2 tsp Lemon JuiceA pinch of salt and pepper Mix the... -
Holiday Cocktails
Who doesn't love a good cocktail? Check out these two cocktails that we made, sampled, and enjoyed here at AeroGrow, with our AeroGarden grown Rosemary. The smell alone just makes you think of the holidays, and they are beautiful, guaranteeing an awed response from your guests. The first drink is a Rosemary Grapefruit Vodka Spritzer inspired by blogger Burrata and... -
Rosemary Roasted Turkey Breast
When you're prepping for the relatives, shopping, and frantically scrambling for recipes, let this one put you at ease - it's simple, delicious, and you can garnish the turkey with fresh rosemary right from your AeroGarden! Now is the time to start growing! Ingredients: -- 1 bone in turkey breast (approximately 8 pounds)-- 1/3 cup olive oil-- 2 tablespoons minced... -
Valentines Heart Caprese Salad
What says Valentines day better than heart shaped food? This Valentines day Caprese salad is a simple Italian dish, made of sliced fresh mozzarella, tomatoes, and AeroGarden sweet basil, all with a romantic twist. All you need is: Fresh Mozzarella Fresh Basil grown in your AeroGarden Fresh Heartbreaker tomatoes grown in your AeroGarden (or another variety but these have the... -
Butternut Squash and Sage Soup with Sage Breadcrumbs
This is the perfect Thanksgiving soup recipe that uses your AeroGarden herbs! YIELD Makes 6 servings INGREDIENTS Soup: 1 1/2 tablespoons butter 1 1/2 tablespoons olive oil 2 cups chopped onions 2 tablespoons chopped fresh Italian parsley 2 teaspoons chopped fresh sage 4 cups 1/2-inch cubes peeled seeded butternut squash 1 1/2 teaspoons coarse sea salt 1 garlic clove, minced... -
Herbed Stuffing
The beauty of stuffing is its adaptability. It can be almost endlessly enhanced. Use one of the variations below with your fresh AeroGarden herbs, or experiment to create your own specialty. YIELD Makes 8 servings—about 9 cups, or enough to fill a 12-pound turkey, with extra for baking alongside INGREDIENTS 8 tablespoons (1 stick) unsalted butter 2 medium onions, cut... -
Salted Roast Turkey with Herbs and Shallot-Dijon Gravy
Looking for a classic turkey with some added depth of flavor? This is the one for you. The meat tastes of sage, rosemary, and thyme, that you can harvest from your AeroGarden! YIELD Makes 8 to 12 servings INGREDIENTS Herbed Salt: 1/3 cup plus 1 tablespoon coarse kosher salt 1 1/2 teaspoons dried rosemary 1 1/2 teaspoons dried rubbed sage...