1. Mint Truffles

    Mint Truffles
    People often refer to mint as the bully plant in the AeroGarden. They tend to grow fast and aggressively, even as far as growing under water! But having fresh mint on-hand is worth it. Just make sure to periodically trim your mint so the other herbs in your garden have a chance. We found this delicious blog on how to make Fresh...
  2. Fresh Mint Chip Ice Cream

    Fresh Mint Chip Ice Cream
    Sometimes, you might need a little ice cream in your life.  And what's better than homemade ice cream with homegrown mint, right from your AeroGarden?   Ingredients 1 cup heavy cream 2 cups half and half 1 large handful fresh mint leaves (about 1 cup, lightly packed) 4 egg yolks 1/2 cup sugar 4 ounces dark chocolate 2 teaspoons neutral...
  3. Grapefruit Peach Thyme Popsicles

    Grapefruit Peach Thyme Popsicles
    These refreshing summer popsicles are a great way to keep cool! Very simple recipe that includes thyme, grapefruit, peaches, yogurt and maple syrup. INGREDIENTS 1/2 cup pure maple syrup 2 sprigs fresh thyme 2 large pink grapefruits 1 peach, pitted and sliced 1 cup whole milk plain yogurt or greek yogurt INSTRUCTIONS Combine maple syrup and thyme in a small pan...

    Use red or yellow watermelon (or both) for this summery dessert, and pair it with the best store-bought brownies you can find. YIELD Makes 8 servings INGREDIENTS 1 8-pound watermelon, peeled, cut into 1-inch pieces (about 16 cups) 1 cup fresh lemon juice 2/3 cup sugar 1/2 cup vodka 6 tablespoons crème de cassis 1/4 cup chopped fresh mint PREPARATION Place...
  5. White Chocolate Dipped Strawberries

    White Chocolate Dipped Strawberries
    Enjoy fresh, juicy strawberries with a delicious white chocolate coating topped with citrus sugar. This sweet treat is fast and easy to make. Plus, you can grow your very own strawberries right in your AeroGarden Grow Bowl! INGREDIENTS 2 tablespoons sugar 1/2 teaspoon finely grated orange peel 1/2 teaspoon finely grated lemon peel 6 ounces white chocolate, chopped 16 ripe...

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