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Pineapple Moscow Mule

Delicious drink showcasing your AeroGarden herbs!

This tropical cocktail is summer fun for everyone and can easily be made into a mocktail by leaving out the vodka and adding more ginger beer.

 

Ingredients

  • 6 cilantro leaves or Mint Leaves 
  • 4 tablespoons pineapple puree*
  • 1 tablespoon freshly squeezed lime juice
  • ice
  • 1½ ounces vodka
  • 1 Can ginger beer


Instructions

  • Gently muddle the leaves in a sturdy glass to release their oils.
  • Add ice to the top.
  • Pour the vodka over ice
  • Add pineapple puree and lime juice
  • Top with ginger beer
  • Stir, garnish, and serve

*Pineapple puree - blend pineapple chunks in blender until smooth.

Optional- to sweeten the drink, add some agave. 

Serves:  1 drink