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This entry was posted on June 13, 2017 by Natalie Johnson.
Inspired by June’s Plant of the Month– Incredible Edibles, give this summer's dinner and tea parties a decorative note by adding edible flowers to this hors d'oeuvre.
Get this embellished Edible Flower Canapés recipe at grown to cook.
This flower has a neutral taste and makes a playful decoration on tarts and desserts.
Violas come in the following seed pod kits: Vibrant Violas, and any custom flowers.
Calendula come in the following seed pod kits: Incredible Edibles, and any custom flower.
Calendula petals has been nicknamed, “poor man’s saffron” and can be used in butter, cake batter, or rice dishes or mixed into cake/muffin batter. Plus, don't forget it has medicinal applications.
Dianthus come in the following seed pod kits: Mountain Meadow, English Cottage, Incredible Edibles, and any custom flower.
Dianthus have a subtle cloves taste. The base of the petals can taste bitter and should be removed. These flowers go well in sweet or savory dishes. Try it in syrup, butter, pudding or cake.
Along with Aerogarden edible flowers, herbs listed in this recipe that you can grow are chives, dill and chervil.
This entry was posted in Recipes and tagged Chives, recipe, calendula, edible flower, viola, dianthus, dill, chervil, cream cheese on June 13, 2017 by Natalie Johnson.
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