Brian Larkowski

  1. Filet of Halibut en Papillote

    INGREDIENTS 6 (6-oz) fresh halibut fillets ¾ tsp salt ¼ tsp pepper Cooking spray 2½ cups thinly sliced leek, white part only 2½ cups slivered carrot  1 Tbsp soy sauce ¼ cup chopped fresh chives, divided 2 Tbsp fresh lemon juice, divided 6 (14-inch) squares parchment paper Preparation:   Serves 6 Preheat oven to 400°F. Sprinkle fish with salt and pepper...
  2. Tortilla Soup

    INGREDIENTS 6 corn tortillas, cut into ¼-inch strips Vegetable oil to coat pan about ½-inch deep for frying 4 garlic cloves, peeled 1 small white onion, sliced 1 (15-oz) can whole tomatoes, drained 1 dried ancho chili (or 2 dried pasilla chilies) stemmed, seeded and torn into several flat pieces 6 cups chicken broth 1 large sprig fresh epazote Salt...
  3. Peeps in the AeroGarden!

    Peep Alert! Make sure you check your AeroGarden deck this Easter morning for cute chicks looking for greenery. :)  We have Adriel to thank for this early Spring photo of baby peeps surrounded by a lovely forest of fresh AeroGarden lettuce. If you plan to release peeps in your garden, make sure they have adult (hen) supervision! To share your...
  4. Spicy Grilled Shrimp

    INGREDIENTS 3 Tbsp olive oil, divided 1 small white onion, sliced 3 garlic cloves, chopped 3 ripe plum tomatoes, roughly chopped 1½ cups dry white wine 2 large sprigs epazote 2 lb medium-large shrimp, peeled and deveined, tail on 12 bamboo skewers, soaked in warm water for at least 20 minutes Salt 2 Tbsp pure ground chile (ancho, guajillo or...
  5. Corn & Crab Chowder

    INGREDIENTS 2 Tbsp butter 1 cup finely chopped onion 1/3 cup chopped red bell pepper  1 garlic clove, minced 2 Tbsp all-purpose flour  3 cups chicken broth  4 cups fresh corn kernels  ¾ tsp salt  ¼ tsp ground red or white pepper  ½ cup milk  ½ cup half & half  8 oz lump crabmeat 3 green onions, cut into ¼-inch...
  6. Penne with Salmon

    INGREDIENTS 1 lb salmon fillet, skinned  1 bay leaf  ¼ cup pine nuts  2 Tbsp olive oil  8 oz penne, cooked and drained 1 Tbsp lemon juice  ½ tsp salt  3 cups baby spinach  ¼ cup chopped fresh chives Grated Parmesan cheese Preparation:   Serves 4 Fill a saucepan with enough water to cover the salmon. Add bay leaf and simmer...
  7. Flounder with Dill Sauce

    INGREDIENTS ¾ cup sour cream ½ cup fresh parsley ½ cup fresh dill ½ cup chopped green onions 1 garlic clove, chopped  ¾ tsp salt 2 Tbsp olive oil, divided  6 (6-oz) flounder fillets Salt and pepper Preparation:  Serves 6 Purée first 6 ingredients (through salt) in a food processor; set aside. Heat 1 tablespoon oil in a large, nonstick...
  8. The AeroJungleGarden

    Some AeroGardeners let their imaginations run wild when caring for and feeding their gardens. And when i say wild, I mean jungle wilderness wild! Monica submitted this interesting photo of what may run through her mind while pruning the basil. Hey, where's Tarzan? Remember to post your photos at www.facebook.com/aerogarden for a chance to win the seed kit of your choice –...
  9. Creamy Italian Dressing

    INGREDIENTS 1/3 cup mayonnaise 3 Tbsp red wine vinegar 2 Tbsp heavy cream 1 Tbsp chopped fresh basil leaves 1 Tbsp chopped fresh dill 1 Tbsp chopped fresh oregano leaves 2 tsp chopped fresh parsley ½ tsp pepper 2 Tbsp olive oil Preparation:  Makes 1 cup In a jar, combine the mayonnaise and the next 7 ingredients (through pepper); shake...
  10. Chicken, Leek & Herb Soup

    INGREDIENTS 2 Tbsp butter 1½ cups sliced leeks, white part only 2½ lb whole chicken, cut up 4 cups chicken broth 1 carrot, chopped 1 celery stalk, chopped  1 bay leaf Salt and pepper 3 Tbsp chopped fresh basil leaves 3 Tbsp chopped fresh dill 3 Tbsp chopped fresh chives Preparation:  Serves 7 Melt butter in Dutch oven and add...

Items 11 to 20 of 126 total

Back to Top